Fenugreek helps in digestion due to its high fiber content and ability
to stimulate digestive enzymes.
Known for its hypoglycemic properties, fenugreek helps lower blood sugar
levels by refining insulin sensitivity and slowing down carbohydrate absorption.
Fenugreek can reduce bad cholesterol levels while increasing good
cholesterol, promoting heart health, and reducing the risk of cardiovascular diseases.
Fenugreek helps alleviate inflammation-related conditions like
arthritis, asthma, and skin irritations.
Fenugreek is known to enhance milk production for breastfeeding mothers,
thanks to its galactagogue properties, improving infant health.
By increasing satiety and reducing appetite, fenugreek can support
weight loss efforts, promoting a feeling of fullness and helping control calorie intake.