Millet Cake Recipe

BY
EASHANI CHETTRI

[{ "selector": ".wdaod-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

Pour the millet flour through a sieve. [{ "selector": ".dxatw-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

In a bowl, combine the sugar and jaggery. [{ "selector": ".qfrdc-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

Add vanilla essence and baking powder. [{ "selector": ".ardtm-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

Add some flour and milk to the mixture. This is the wet mixture [{ "selector": ".gngso-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

Gently blend and then add baking soda to 1/2 tsp of water in a bowl [{ "selector": ".lpccd-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

Pour the cake batter into the greased cake pan or a muffin tray. [{ "selector": ".qnigq-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

Use a toothpick to inspect the cake and make sure it comes out clean. Put it in the oven for a few minutes if it is dirty [{ "selector": ".iiciq-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

enjoy your sizzling hot, delicious and healthy millet cake anytime! [{ "selector": ".dwewu-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }] Learn More

BY EASHANI CHETTRI

Millet cakeS

BY
EASHANI CHETTRI