By -
Shruti Sanwariya
You Won't Believe What Happens When You Eat Garlic on an Empty Stomach!
Garlic contains compounds like allicin, which have antimicrobial
properties that may help boost the immune system and ward off infections.
Improved Immunity
Consumption of garlic lowers blood pressure and cholesterol levels,
reducing the risk of heart disease and improving overall cardiovascular health.
Heart Health
Garlic stimulates digestion, aiding in the proper functioning of the
digestive system, and potentially alleviating issues like bloating and indigestion.
Digestive Health
Containing sulfur compounds, garlic helps the body eliminate toxins and
promote detoxification processes.
Detoxification
It has anti-inflammatory properties that are beneficial for arthritis
and bowel diseases.
Anti-inflammatory Effects
Garlic regulates blood sugar levels and improves insulin sensitivity,
benefiting prone or diabetic patients.
Blood Sugar Regulation
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