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Hydroponic Farming is Gaining Momentum in Bangalore! Know Why

Hydroponics farming is a method of growing plants without using soil. Instead, the plants are grown in a nutrient-rich water solution. The roots of the plants are suspended in the water and are provided with the necessary nutrients and minerals to support growth.

Updated on: 9 December, 2022 2:17 PM IST By: Shubhi Singh
Plants grown in hydroponics tend to be of higher quality than those grown in soil.

India's hydroponics industry is growing rapidly, with several farms and branches in major cities. In the past one year, cities in South India like Bangalore, Hyderabad, and Chennai, have witnessed an increased number of hydroponic farms. 

Farmers who use hydroponic systems and the environment both benefit greatly from them. With the help of a nutrient-rich fluid, plants are grown in this soilless and waterless agricultural method.

Why Hydroponics is booming in Bangalore

Due to their minimal garden space requirements, these systems are simple to construct in small settings. They might be grown on the rooftop of your office building or even on your balcony. It is extremely common in urban farming because of this in cities like Bangalore.

With several benefits, hydroponic farms are coming across the concrete jungle of Bangalore. Also, one of the main reasons that hydroponics is becoming popular in Bangalore is water conservation and the little garden space needed for it.

Benefits of Hydroponics farming

Hydroponics farming has many advantages over traditional soil-based farming methods. Some of the key benefits include:

1. Increased yield

Hydroponics allows plants to grow more efficiently and at a faster rate than in soil, resulting in higher yields.

2. Water conservation

Hydroponics uses significantly less water than traditional farming methods, making it an environmentally friendly option.

3. Pesticide reduction

Because plants grown in hydroponics are not exposed to soil, they are less likely to be affected by pests and diseases, reducing the need for pesticides.

4. Control over nutrient levels

In hydroponics, farmers have complete control over the nutrient levels in the water, allowing them to optimize plant growth and health.

5. Reduced risk of soil-borne diseases

Plants grown in hydroponics are not exposed to soil-borne diseases, which can be harmful to plants.

6. No need for herbicides

Hydroponics systems are designed to prevent the growth of weeds, so there is no need for herbicides.

7. Year-round farming

Hydroponics allows for year-round farming, regardless of the season or weather conditions.

8. Space-saving

Hydroponics can be practiced in small spaces, such as urban rooftops or vertical farms, making it a suitable option for urban areas.

9. Flexibility

Hydroponics systems can be easily adapted to different plants and growing conditions.

10. Improved food safety

Because hydroponics systems are enclosed and controlled, there is less risk of contamination from pests, animals, or other sources.

11. Better plant health

Plants grown in hydroponics are typically healthier and more resilient than those grown in soil, as they have access to optimal levels of nutrients and water.

12. Reduced transportation costs

Hydroponics allows for the local production of fresh produce, reducing the need for long-distance transportation.

13. Higher quality produce

Plants grown in hydroponics tend to be of higher quality than those grown in soil, with a better taste and appearance.

14. Potential for year-round harvesting

Because hydroponics allows for year-round farming, it also allows for year-round harvesting of fresh produce.

This method of farming allows for faster growth of plants and a higher yield, as the plants have direct access to the nutrients they need. Additionally, hydroponics farming can be done indoors or outdoors, allowing for year-round growth and harvesting. It is a sustainable and efficient way of growing plants, as it uses less water and pesticides compared to traditional soil-based farming methods.

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