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Kashi Shubhara: A High Yielding Bottle Gourd Variety

Kashi Shubhara is one of the 109 varieties of field and horticultural crops set to be dedicated to farmers by the Prime Minister as part of the '100 Days' initiative. Recently, ICAR highlighted Kashi Shubhara on their social media under the 'One Product, One Day' campaign, underscoring its importance and the value it brings to the agricultural community.

Updated on: 5 September, 2024 5:23 PM IST By: Shreetu Singh
Representational image of Bottle Gourd (Image Source: Photopea)

When it comes to vegetable farming, the importance of selecting the right variety cannot be overstated. For farmers looking to maximize their yield while ensuring quality, Kashi Shubhara, an open-pollinated variety of bottle gourd developed by the ICAR-Indian Institute of Vegetable Research (IIVR), Varanasi, Uttar Pradesh, stands out as an excellent choice. This variety has gained significant attention for its adaptability, high yield potential, and suitability for various production systems.

A Versatile Performer for Multiple Seasons

Kashi Shubhara is a variety that offers flexibility to farmers by being suitable for cultivation in kharif, zaid, and off-season production. This adaptability ensures that farmers can grow this variety almost year-round, taking advantage of its consistent performance across different climatic conditions. One of the key features that makes Kashi Shubhara particularly appealing is its suitability for cultivation under low tunnels or protected structures. This characteristic allows for off-season production, enabling farmers to supply the market when other varieties may not be available, thus fetching better prices.

Quality Fruits with Superior Marketability

The fruits of Kashi Shubhara are distinguished by their light green color, smooth cylindrical shape (gutka type), and medium length, typically ranging from 28 to 30 cm. These attributes make them not only visually appealing but also highly suitable for packaging, long-distance transportation, and export. The smooth and uniform texture of the fruits contributes to their durability, reducing post-harvest losses and enhancing their shelf life. This is a crucial factor for farmers and traders who need to transport the produce over long distances, as it ensures that the fruits remain fresh and market-ready upon arrival.

Yield Potential That Promises High Returns

One of the most compelling reasons to opt for Kashi Shubhara is its impressive yield potential. The variety is capable of producing up to 600 quintals per hectare, which is significantly higher than many traditional varieties. This high yield, combined with the variety's marketable fruit quality, offers farmers the potential for excellent returns on their investment. By choosing Kashi Shubhara, farmers can achieve both quantity and quality, ensuring that their produce meets the demands of consumers and markets alike.

Supporting Farmers in Key Agricultural States

The success of Kashi Shubhara is particularly evident in key agricultural states like Uttar Pradesh, Bihar, Jharkhand, and Punjab. In these regions, the variety has proven to be well-suited to local growing conditions, providing farmers with a reliable crop that can withstand various environmental challenges. The adaptability of Kashi Shubhara to these diverse regions further underscores its value as a versatile and dependable option for farmers looking to optimize their production.

A Reliable Choice for Progressive Farmers

In the ever-evolving landscape of agriculture, choosing the right variety is crucial for success. Kashi Shubhara offers farmers a well-rounded package of adaptability, high yield potential, and superior fruit quality, making it an ideal choice for those looking to maximize their productivity and profitability. Whether for local markets or export, Kashi Shubhara provides a reliable option that meets the demands of modern agriculture. As farmers continue to seek innovative solutions to enhance their production, Kashi Shubhara stands out as a variety that delivers on its promises, ensuring sustainable and profitable farming practices.

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