Know the Surprising Benefits of Raw Milk and Ways to Best Utilize It
Milk is a nutritious drink that contains protein, vitamins, minerals & fatty acids. Before the introduction of pasteurization, all milk was consumed raw in its natural and unprocessed state. With the increasing popularity of natural, local, farm-sourced foods & the perception that raw milk is healthier, its consumption has also increased.
Milk is a nutritious drink that contains protein, vitamins, minerals & fatty acids. Before the introduction of pasteurization, milk was consumed raw in its natural and unprocessed state. With the increasing popularity of natural, local, farm-sourced foods & the perception that raw milk is healthier, its consumption has also increased.
Nowadays people prefer milk with different flavors like turmeric milk, almond milk, soy milk, saffron milk etc.
Raw milk nutrition
1 cup of whole cow’s raw milk has:
-
Calories - 150
-
Protein - 8 grams
-
Fat - 8 grams
-
Calcium - 30% of the Recommended Dietary Allowance (RDA)
-
Vitamin A - 6% of RDA
-
Iron - 6% of RDA
-
Cholesterol - 10% of RDA
-
Sugars - 12 gms
Raw milk Benefits
Here are the incredible health benefits of raw milk:
-
Consuming milk has long been linked with healthy bones. This is because of its powerful combination of nutrients like protein, calcium, phosphorus, potassium & vitamin K2.
-
Raw milk is said to control blood pressure. It contains excess amount of proteins that are made of casein, which can help maintain healthy blood pressure & increase the absorption of minerals.
-
Raw milk also helps in preventing weight gain. Many studies have associated raw milk drinking to a lower risk of obesity. Surprisingly, this benefit has only been linked with whole raw milk.
-
It is a nutritious drink that provides numerous health benefits. In short, it’s a versatile ingredient that can be easily included to your diet.
-
Studies suggest that kids who consume raw milk are 50% less likely to develop allergies & 41% less likely to develop asthma as compared to children who don’t.
-
Raw milk also helps in preventing nutrient deficiencies in the body.
Raw Milk Benefits for Face or Skin
Milk has been known for its amazing benefits on skin as it is a rich source of calcium & protein. Raw or unpasteurized milk or even buttermilk is good for your skin in many ways. Dermatologists say that milk as well as dairy products are wholesome foods with a diverse vitamin profile. Applying organically sourced milk will make your skin soft, smooth & wrinkle-free skin. You can also use raw milk as a natural moisturizer for the skin. Using organically sourced, raw milk on the face also helps reduce even skin tone and brown spots & hyper-pigmentation.
A well-known Dermatologist, Dr. Rinky Kapoor said, "Raw milk can be used as a facial & body cleanser. It contains lactic acid, vitamins E, A, D & K and protein. And this makes milk a mild exfoliating as well as hydrating agent. Cold raw milk is very good toner, especially for dry skin”. Dr. Kapoor suggests the following tips for using milk on skin:
-
Prepare a milk mask by mixing honey in it and use it regularly. This can be beneficial for those who have dark spots because of acne.
-
You can use milk as pre-conditioner to deal with dry and frizzy hair. Apply it on your hair for an hour before you take a head bath. It can soften your hair and reduce frizz.
-
Fatty layer or malai which forms over full cream milk can be used as a face mask for people with dry, dull & dehydrated skin.
To conclude, though raw milk is good for body and skin but it must be consumed in right quantity or else it can be harmful for your health.
Download Krishi Jagran Mobile App for more updates on the Latest Agriculture News, Agriculture Quiz, Crop Calendar, Jobs in Agriculture, and more.