International Conference on Food Microbiology will be organized by Meeting Fora on 29- 30 June 2021 in virtual format. The Food Microbiology conference concluded with a two days event packed with power networking sessions, keynote sessions, oral presentations, and industry insights along with poster presentations.
Food Microbiology conference will be focusing on increasing challenges and complexity posed by diverse aspects of food microbiology, ranging from international and local/regional issues in food safety and food hygiene to food biotechnology, and to the application of molecular approaches in all aspects of modern food microbiology.
Scientific Sessions:
Track 1: Food Microbiology
Track 2: Food Contamination and Spoilage
Track 3: Risk Assessment and Risk Management
Track 4: Foodborne Pathogens and Food Poisoning
Track 5: Brewing technology and Oenology
Track 6: Food Safety and Preservation
Track 7: Probiotics and Prebiotics
Track 8: Microbiology of Fermented Foods and Beverages
Track 9: Single Cell Protein
For Other Details, Please Contact:
Event Name: International Conference on Food Microbiology
Website: http://www.meetingfora.com/
Date: 29- 30 June 2021
Meeting Fora
Mobile: 9078053939
Email: [email protected]
