Events

Enzymes: Natural Bio-Catalysts for Improvement of Food Processing

Enzymes: Natural Bio-Catalysts for Improvement of Food Processing
Enzymes: Natural Bio-Catalysts for Improvement of Food Processing

Time4Tech are events organized by ColabFood, aimed at disseminating innovative technologies in the agri-food sector with academic and, essentially, industrial application, seeking to involve both communities in demonstration sessions by companies dedicated to their commercialization.

Programme Details:

Moderator – André Mota

  • 11:00 am – Opening session and welcome

  • 11:05 am – EDC's Presentation (Enzymes) + Q&A

  • 11:50 am - Wrap-up and Final remarks

For Other Details, Please Contact:

Event Name: Enzymes: Natural Bio-Catalysts for Improvement of Food Processing
Website: https://colab4food.com/
Date: 05 May 2022

ColabFood

Mobile: +351 936 268 137
Email: [email protected]

Registration Link:
https://bit.ly/3volQ4Y

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