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Foodzania 2017 The Food Service Retail Conclave November 14, 2017 - FICCI, Federation House, New Delhi
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9:00am – 10:00am |
Registration / Networking Tea |
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Inaugural Session 10:00 am – 11:00 am
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Welcome Address: Mr. Saurabh Kochhar, Co-founder & CEO Foodpanda and Co-chair, FICCI Task Force on Food Services Retail Opening Remarks: Mr. Unnat Varma, MD, Pizza Hut India Sub Continent Chairman - FICCI Task Force on Food Services Retail Special Address: Shri Pawan Kumar Agarwal, CEO, FSSAI Launch of the Report: FICCI- Technopak Report Inaugural Address : Shri Avinash K. Srivastava, Secretary, Department of Consumer Affairs, Ministry of Consumer Affairs, Food and Public Distribution* Vote of Thanks: Dr. Sanjaya Baru, Secretary General, FICCI
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11:00 am – 11:15 am |
Networking Break / Tea Coffee |
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Session - 1 11:15 am – 12:15 pm |
Food Service Industry: India’s Lifelineto Drive Growth & Employment
Food Service Industry’s importance for Indian Economy and how it will emerge as a lifeline for Indian Economy in near future
Session Moderator: Mr. Arvind Singhal, Chairman, Technopak
Session Panelists: Mr. Rajesh Sawhney ,Founder, Inner Chef Mr. Zorawar Kalra,Owner, Massive Restaurant Mr. Unnat Verma,MD, Pizza Hut India Sub Continent Mr. Kabir Suri, Co-founder & Joint – Ceo, Azure Hospitality Pvt Ltd Mr. Jaspal Singh, Co- founder & CEO, TagTaste
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12:15 Pm - 12:30Pm |
Presentation on New Age Knowledge on evolution of FOOD by Mr. Jaspal Singh, Co- founder & CEO, TagTaste -
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Session – 2 12:30pm – 01:30pm |
Key Trends & Innovation : serving the newFood consumer
Session Moderator: Mr. Ankur Bisen, Senior Vice President - Retail & Consumer Products, Technopak
Session Panelists: Mr. Saurabh Kochhar, Co-founder & CEO Foodpanda and Co-chair, FICCI Task Force on Food Services Retail Chef Akshay Nayyar, Celebrity Chef Ms. Suchita Salwan, Founder & CEO, Little Black Book(LBB) Mr. Ankit Mehrotra, Founder & CEO Dineout Mr. Manu Bajaj, Country Director, Fuerst Day Lawson
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01:30 pm – 02:30 pm |
Lunch / Networking Break |
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Session – 3 02:30 pm – 03:30 pm |
Role of skilling in Food Service Industry in Expanding Economic Growth How Food Service industry can contribute towards employment generation, increasing per capita income, contribution to building efficient supply chain and thereby reducing food wastage etc.
Session Panelists Session Chair - Ms. Jyotsna Sitling, Joint Secretary, Ministry of Skill Development And Entrepreneurship
Moderator: Mr.Neeraj Chandhok,CEO, Building Block Customer Service LLP Session Panelists Chef Y B Mathur Mr. Kabir Advani, Managing Partner, Berco’s Restaurants Mr. Raghav Verma, Co-Founder,Sunshine Teahouse Pvt Ltd ( Chaayos ) Mr. Vikrant Mishra, Co-Founder, exactly & Sushi Mafia. Mr. Ankur Gupta, Co- Founder Drifters Cafe
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03:30 pm – 03 :45 pm |
Networking Break / Tea Coffee |
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Session – 4 03:45 Pm – 04:45 Pm |
Policy Framework Enabling Growth of Food Service Industry Concluding session with proposed roadmap – emphasizing on policy interventions so as to facilitate in realizing growth potential of Food Service Industry
Session Chair - Shri P.V. Rama Sastry, Joint Secretary, Ministry of Consumer Affairs, Food and Public Distribution* Moderator: Mr. Jayant Kochar, Retail Consultant& Ex- MD, Barista Coffee Session Panelists Mr. Rahul Singh, Founder & CEO, The Beer Café Mr. Uday Chugh Founder Director, FIFI Mr. Rahul Kumar, MD & CEO, Red Mango-Maez One Retail and Food Pvt Ltd. Mr. Rakesh Banga, Co- Founder & CEO, Farmland Mr. Pankaj Judge, Founder Chai Thela
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End of Conference |
Website: http://ficci.in/
