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Kocoatrait Launches Dark Chocolates Help In Managing managing Blood Pressure And Antioxidants

Before World Heart Day, Kocoatrait launches acclaimed and environmentally conscious dark chocolates. These chocolates contain the same percentage of cocoa as those examined in various scientific investigations exploring the potential health benefits of dark chocolate, such as managing blood pressure and the presence of antioxidants.

Vivek Singh
Cocoatrait launches dark chocolate helps in managing blood sugar (Photo: Krishi Jagran)
Cocoatrait launches dark chocolate helps in managing blood sugar (Photo: Krishi Jagran)

To commemorate World Heart Day on September 29, Kocoatrait Sustainable Chocolates, an acclaimed and environmentally conscious luxury chocolate brand committed to ethical sourcing, sustainability, zero waste practices, and inclusivity, is excited to introduce its latest assortment of dark chocolates. These chocolates contain the same percentage of cocoa as those examined in various scientific investigations exploring the potential health benefits of dark chocolate, such as managing blood pressure and the presence of antioxidants.

While Kocoatrait refrains from making explicit health claims, it presents chocolates that align with the cocoa content used in scientific research, skillfully crafting them into a delightful range of confections. Kocoatrait's fresh selection of single-origin dark chocolates, containing over 73% cocoa, provides a unique and delectable opportunity for chocolate enthusiasts and health-conscious individuals to experience the same cocoa percentage and recipes that have undergone extensive medical scrutiny regarding the potential health advantages associated with consuming dark chocolate.

Key Highlights Of Kocoatrait's Featured Dark Chocolates With Research Focus Include:

  1. Utilization of Scientifically Examined Ingredients: These chocolates are crafted using recipes and ingredients akin to those employed in renowned scientific studies investigating potential health benefits.

  2. Exceptional Quality: Kocoatrait upholds its esteemed reputation by utilizing ethically sourced and organic premium cocoa beans, coupled with artisanal craftsmanship, to produce top-tier chocolates that captivate the senses.

  3. Diversity in Flavor: The product range offers a wide array of dark chocolate bars designed to cater to various taste preferences.

  4. 4. Dedication to Sustainability: Kocoatrait maintains its unwavering commitment to sustainability, fair trade, and ethical sourcing throughout its production processes.

L Nitin Chordia, Co-Founder of Kocoatrait Sustainable Chocolates, underscored the importance of this distinctive product offering by stating, "Our dark chocolates pay homage to the cocoa percentage, recipes, and scientists who have played a central role in groundbreaking medical investigations into the potential health advantages of dark chocolate. We refrain from making specific claims, but we are excited to offer consumers the chance to relish the same dark chocolates featured in these significant studies, all crafted using fine flavor cacao and Kocoatrait's expertise."

Kocoatrait extends an invitation to chocolate enthusiasts, health-conscious individuals, and the media to partake in the extraordinary flavors and to recognize the significance of their dark chocolates. Through the provision of these chocolates, Kocoatrait aims to commemorate pioneering medical research while creating a high-quality, sustainable range of chocolates, all while leveraging the expertise that defines Kocoatrait's commitment to delivering exquisite flavor.

  • Price: Rs 190& 235 per Bar (45 Grams)

About Kocoatrait Sustainable Chocolates:

Kocoatrait stands as India's pioneering sustainable and environmentally conscious chocolate brand, committed to zero waste principles and inclusivity. Our dedication to sustainability and planet-friendly practices is reflected in our circular economy approach. Notably, we have already prevented over 300 kilograms of plastic wrappers from contaminating landfills, showcasing our tangible contribution to addressing climate change concerns. L Nitin Chordia, India's first certified chocolate taster and the inaugural Indian judge at the International Chocolate Awards in London, leads our team. To delve deeper into our sustainable endeavors, you can explore our initiatives at about-us of Cocoatrait.

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