1. Blog

Top 5 Organic Ghee Brands in India

Chintu Das
Chintu Das

Consider consuming paranthas or rice without a dollop of ghee on top. Ghee is an essential ingredient in Indian cookery. Due to the presence of Omega-3, it not only supports a healthy heart and circulatory system, but it also improves the overall flavour of meals.

You may use ghee for shallow frying, sautéing, or even deep frying because it has a high smoke point. Some individuals, however, eat it raw for a variety of health reasons.

Will the advantages be worth it if the ghee is of poor quality? Certainly not. Instead, it may damage the flavour of your meal while also putting you at risk for health problems.

As a result, selecting the best ghee in India is critical. Here is a list without any numbering:

Sri Sri Tattva Cow Ghee:

100% pure cow's milk is used to make Sri Sri Tattva Cow Ghee. As a result, it is a secure alternative for regular usage.

If you want the highest flavour and quality, this organic ghee is one of the best choices. It also carries the FSSAI certification, indicating that this ghee is safe to consume.

We discovered that ghee is high in Vitamin A, D, E, K, and Omega-3s. This ghee will provide you with an immediate energy boost while also protecting your body from illnesses.

Better joint health, glossy hair, luminous skin, improved immunity, and improved heart health are among the other advantages.

It has a granular texture with a complex scent and flavour. As a result, you may use this ghee to make a variety of recipes.

Himalayan Natives Certified Organic Bilona Cow Ghee

Traditional and tried procedures are used to obtain Himalayan Natives Certified Organic Bilona Cow Ghee. It's created using high-quality milk from cows who grazed on mineral-rich organic pastures. This assures that the ghee is devoid of preservatives and additions of any type.

This ghee has a number of health advantages. It has shown how to acquire glowing skin using practical methods. It also aids in the prevention of premature ageing indications. Furthermore, it improves eyesight and minimises eye discomfort.

Furthermore, this ghee is high in Omega-3 fatty acids, which can help to reduce inflammation and improve heart health. It also helps to burn body fat, so you may consume this ghee even if you're attempting to lose weight.

You may use this ghee on a regular basis to produce a variety of cuisine items for yourself and your family since it has a distinctive scent, texture, and flavour.

Baidyanath Premium Bengali Cow Ghee

Baidyanath Premium Bengali Cow Ghee is prepared with only the highest-quality milk. This ghee is made in the same way as one of the other ghees we covered before, using a slow-cook method. This guarantees that the ghee you receive is pure and organic.

This ghee is rich in all of the nutrients that are beneficial to your health. This can assist you in achieving your weight-loss goals. It can also help to keep your heart healthy.

It has a granular texture and a deep brown colour.

So, if you're looking for both nutrition and flavour, this ghee is a great choice.

Anveshan A2 Vedic Bilona Cow Ghee

When it comes to A2 ghee, Anveshan's pack is one of the most popular selections on the market. This ghee is manufactured from A2 milk from grass-fed Indian native cows, ensuring natural deliciousness in the milk. Harlikar cows provide the milk, which is subsequently processed into curd. The butter is separated from the curd by churning, and the leftover curd is cooked to turn it to ghee. 1 litre of ghee is made from 25 litres of milk in this technique. The ghee is devoid of chemicals, preservatives, and toxic colours, so you may use it to season your curries without fear.

It is organic and has been produced without the use of chemicals to guarantee that you get all of the natural benefits that ghee has to offer.

Vanalaya Organic A2 Desi Gir Cow ghee

This A2 ghee comes from Gir cows that are totally grass-fed, as the label indicates. To guarantee that the natural quality of milk is preserved, these cows are kept in natural surroundings rather than being farmed in a factory. This gluten-free organic A2 ghee is simple to digest. So you don't have to think twice about switching out your ordinary jar of ghee for this one.

This ghee is prepared in the traditional manner, without the use of heavy machinery or chemicals. As a result, even after packing, the original properties of ghee remain preserved.

Like this article?

Hey! I am Chintu Das. Did you liked this article and have suggestions to improve this article? Mail me your suggestions and feedback.

Share your comments

Subscribe to our Newsletter. You choose the topics of your interest and we'll send you handpicked news and latest updates based on your choice.

Subscribe Newsletters